ASIAN MENU
Starters
- Miniature Soft Spring Rolls with Fresh Mint and Basil
- Tempura Shrimp with a Cherry Hoisin Dipping Sauce
Entrées
- Stir-Fry Beef and Broccoli
- Apricot Chicken with Black Sesame Seeds and Asian Green Beans
- Wok Vegetables with Whole Almonds in a Champagne Sauce
- Jasmine Rice with Kefir Lime
Dessert
- Cardamom Rice Pudding
- Orange Blossom Sand Tarts
“They all raved about the food and wine. Your staff was impeccable!”
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